Faculty

Andrew Fratianni

Andrew Fratianni

Andrew Fratianni began brewing beer at home at the tender age of 14. His newfound popularity in high school led him to become a brewer. After graduating from New York University, he headed to Portland, Oregon, where he started working in the craftbrewing industry and later went on to pass the Institute of Brewing AME exams while at the University of California, Davis. He has worked for the Stroh Brewing Company and has been brewmaster for Pabst Brewing in China and DG Yuengling and Son. Other jobs include product manager at brewery equipment manufacturer A. Steinecker Maschinenfabrik, Senior Technical Sales Representative at BASF Corp. for PVPP applications in the beer, wine, and the beverage industry, and Technical Sales Rep in the beer, wine, and distilling industry for Gusmer Enterprises. Andrew is currently the Senior Product Application Specialist for DuPont, where he provides technical support to the brewing and distilling industries. He is a member of the Masterbrewers Association of the Americas, the Association of Brewing Chemists, and the Institute of Brewing and Distilling.

Office

900 N North Branch Street
Suite 1N
Chicago, Illinois, 60642
United States of America

Email

info@siebelinstitute.com

Phone

+1 (312) 255 0705

Andrew teaches in the following courses:


About

Siebel Institute of Technology is approved by the Division of Private Business and Vocational Schools of the Illinois Board of Higher Education.

For further information please visit the official IBHE website at http://ibhe.org/

Studying at Siebel

Download our Academic Catalog to find out more why the educational offering of the Siebel Institute of Technology can kick-start or improve your brewing career!

Academic Catalog