Randy is the author of "The Brewers Companion", has contributed articles regarding brewing and beer styles to some of the world's leading brewing publications, and is currently the Homebrew Editor and a contributing writer for All About Beer magazine.
He has lectured on brewing and beer styles across the country (including at the Smithsonian Institution) and has been involved in an ongoing effort to revive extinct historical beers.
Office
322 South Green Street
Suite 100
Chicago, Illinois 60607
United States of America
Phone
With instruction from noted brewing expert Randy Mosher, learn how...
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